Categories C1, C2, C3

Production, filling and packaging of pasteurized and non-pasteurized convenience products (menus, sauces, soups, vegetables), for regeneration for direct consumption or for further processing.
Production and packaging, whole or in tranches, of pâtés and terrines for direct consumption.
Production burgers and sauces for further processing.
Packing and labelling of ready-to-eat/ready-to-cook snack item.